1 lb ground beef
3/4 cups milk
1/3 cup ketchup
1 pkg Velveeta Shells & Cheese dinner
1 large tomato, chopped
1/4 cup green onion, sliced
Brown beef in large skillet, drain. Add 1 1/4 cups water, the milk and ketchup. Mix well and bring to boil. Stir in macaroni, return to boil. Simmer 10 minutes. Drain. Stir in the cheese sauce, tomato and onion till well blended.
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